Most Common Cereals and Their Uses
Most Common Cereals and Their Uses Cereals are the most important source of plant food to the human since since earliest time.The ancient civilizations were also dependent on several cereals. During their long period of cultivation their actual wild ancestors have been lost sight of, and countless new speciesand varieties have been evolved.In botanical literature cereals includes all the members of family Poaceae possessing the characterisiic fruit, Caryopsis. In this fruit the wall of the seed becomes fused with the ripening ovary wall to form the husk.The inseparable seed and ripening ovary wall is collectively known as “Grain”.Cereals are famous for nutritive values.These are the rich sources of carbohydrates,proteins,oils and vitamins. Cereals are widely used as principal food for almost all regions due to several reasons, viz., One or few of these cereals are available for each kind of climate; they also have a wide range of soil and moisture requirements; A little amount of l...